Volume Three: Part One now available for Pre-Sale (Ships September, 2014)

James Beard Foundation award-winning photographer and author Jeff Scott is excited to announce the release of the Two-Part Limited Edition Notes from a Kitchen: Volume 3.

Part One of this 2-Part Collection is now available for International Pre-Sale.

Each enigmatic 768-page book includes fine-art paper, vellum pages and a beautiful cloth slipcase. The author signs the first 2,500 numbered copies of each Limited-Edition Collection.

SIGNED LIMITED EDITION WITH SLIPCASE - $125.00
(Free Shipping in USA*)

Located elsewhere? Choose one: Canada | International

*Shipping is included with the price for purchases outside of the United States.

Notes From a Kitchen Volume Three: Part One | Book Trailer #2

Notes From A Kitchen is a breakthrough in visual narratives. The images envelope you, immersing you in stories of cerebral chefs, inquisitive artisans and peerless personalities whose passion is displayed with ground-breaking depth and sensitivity.

Notes From A Kitchen: Volume Three (Part One) features over 1000 color photographs and rare interviews with the most exciting chefs and artisans of our time, including:


  • Part One: (ships September 2014)


  • Jordan Kahn
  • Dominique Crenn
  • Juan Contreras
  • Justin Cogley
  • Joshua Skenes
  • David Chang
  • Alex Stupak
  • Vinny Dotolo
  • Shawn Gawle
  • Jenna Rozelle
  • Julian Van Winkle
  • Zakary Pelaccio - Foreword

SIGNED LIMITED EDITION WITH SLIPCASE - $125.00
(Free Shipping in USA*)

Located elsewhere? Choose one: Canada | International

“Memory only burns for so long and only for the few. A visual record of the shift occurring in the culinary world is imperative. Jeff's dream-like images document and patiently float over the landscape of creativity. He's catching us in a truly collective moment as we each, in our own ways, search for a deeper understanding of how we work with nature.”
- Zakary Pelaccio | Chef/Owner Fish and Game, Hudson, NY

Part One:

Release Date: October 15th, 2014

Hardcover: 768 pages
Publisher: Tatroux LLC; 1ST Edition (2014)
Language: English
ISBN: 978-0-9836159-2-7
Dimensions: 12 x 9 x 3 inches
Shipping Weight: 12 pounds
Price: Signed Limited Edition $125.00 (includes Free shipping inside USA)


SIGNED LIMITED EDITION WITH SLIPCASE - $125.00
(Free Shipping in USA*)

Located elsewhere? Choose one: Canada | International

Notes From a Kitchen Volume Three: Part One | Book Trailer #1

The beautiful Two-Part Limited Edition Notes From A Kitchen: Volume Three will be printed in an Edition of only five thousand unique Covers and Slipcovers. Volume Three: Part One (Signed) is available for Pre-Sale Today and ships this September.


SIGNED LIMITED EDITION WITH SLIPCASE - $125.00

(Free Shipping in USA*)

Located elsewhere? Choose one: Canada | International


*Shipping is included with the price for purchases outside of the United States.